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Leafy Greens Cafe and Shop

Domi and Duncan at our table

Domi and Duncan at our table

My daughter’s fiance Duncan will make a great son-in-law.  He endeared himself even further when he took me to Leafy Greens for what may have been my best lunch ever.  Leafy Greens Cafe is a vegan and vegetarian restaurant in Muldersdrift.  Although I love vegetarian fare I am neither vegan nor vegetarian.  The buffet lunch was a visual feast which followed through with sublime flavour.  It was hard to choose from the splendid array.  Each mouthful was an adventure and a delight as subtle flavours revealed themselves.

Leafy Greens Buffet

A portion of the buffet table

Leafy Greens juice Leafy Greens plate 2 Leafy Greens plate

After a healthy meal, I love feeling satisfied but not engorged.  At Leafy Greens further appeal is the fact that most of the vegetables are grown on the family farm, thus being organic and garden fresh.  Another venue which offers similar wonderful food is Margaret Roberts Herbal Centre, unfortunately this is only open 1 Saturday a month and on Wednesdays.

Leafy Greens recipe book Leafy Greens shop

A recipe book of their offerings is on sale at the shop, along with a range of health foods and ingredients.  I have long searched for tahini to make hummus and they stock it.

Thank you again Duncan for the treat of visiting Leafy Greens.

Leafy Greens contact details, if you plan to visit it is a good idea to book in advance

Ph : 087 8056221 or 082 8827300

e-mail mytable@leafygreens.co.za

www.leafygreens.co.za

Plot 328 Rocky Ridge Road, Muldersdrift, Gauteng (On the property of Casalinga Restaurant) off Beyers Naude Drive

GPS Co-ordinates: S26 02.68; E27 52.36

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

3 comments

  1. Sula, The Food looks divine. I often contemplate becoming a vegetarian, because it is healthy, more humane etc, but love meat/chicken/fish far too much and can’t go more than a couple of weeks without it.
    What’s even better is that you have a fantastic future soninlaw

    • My husband Cliff doesn’t eat red meat so we usually have chicken, fish or veg meals. I can’t do the same, I simply could never give up bacon, even if I only have it once every few months. Yup I’m very lucky Duncan is a great guy

  2. Oh gosh yes, bacon…. This does look wonderful and very tasty

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